My little sister Maggie had an extended stay/internship with me recently, and although we worked very hard and didn't have much time to play, I still endeavored to introduce her to all of my favorite Los Angeles haunts. One particular Saturday morning we had to awaken quite early to do the delivery and installation of an event for one of my celebrity clients, and afterwards we were famished. So we found ourselves at one of my all-time favorite brunch spots, Bottega Louie.
Maggie had purchased her hat at Goorin Bros. the night before (I'll leave hats for another post- but I'm obsessed!), and she looked darling and so cheerful despite the amount of work she had to do. I can, however, venture to say that it is highly unlikely she will be going into a career in floral design or the wedding industry. ;-)
Bottega Louie is a favorite of mine because it really does feel like stepping into a parisian restaurant. It's the closest experience I've had (stateside) to Laduree, -- and while it would be blasphemy to actually compare it to Laduree, it's still a charming spot with a very parisian vibe.
The coffee is always perfection, and the lemon ricotta pancakes or salmon benedict are just a few of the delicious menu choices for brunch.
But of course, the crowning glory, the element you cannot leave with out.... French Macarons, of course! They melt in your month. They are utterly delicious. They are.... heaven.
And bringing a pretty box of macarons to share with friends? Well, between Maggie & myself and our friends John & Paul, we managed to consume a dozen macarons with amazing speed, while still relishing every wonderful, unusual flavor.
700 S. Grand Ave.
Los Angeles, CA 90017
Hours: 10:30a-11p M-F, 9a-11p S-Su
Images | Styling by Lauryl Lane.